Firehouse Boil Co (Retail/Restaurant Jobs)

Job ID 929915  In Category: Retail/Restaurant

Firehouse Boil Co

Hiring Company: Firehouse Boil Co
Location: All Cities, All States
Job Type: Full Time
Salary: Not Specified
Experience Desired: 0 - 2 Years
Last Update: May 12, 2025 01:26:53 AM
Full Job Description:

Address:
1019 Lake Elsie Dr, Tavares, FL 32778-4981

Description:
What We Offer
Our signature boil includes shrimp, sweet corn, red bliss potatoes, sweet onions, and savory sausage—cooked to perfection and served family-style for a communal dining experience like no other. Looking to elevate your meal? Add premium seafood like snow crab legs, lobster tails, scallops, mussels, and clams. Prefer something beyond seafood? We’ve got you covered with options like chicken tenders, coleslaw, gator tail, How It Works
1
We Come to You
Whether it’s your driveway, backyard, park, or venue, we arrive with everything needed to cook and serve onsite.
2
We Bring the Tools
From boil pots and griddles to custom-sized tablecloths, table runners, and disposable serving products, we handle the setup so you can focus on enjoying the moment.
3
We Cook, You Savor
Watch as we prepare your meal fresh before your eyes, then serve it up Firehouse-style—dumped on the table or buffet counter for a fun, interactive feast.
Jeff, the founder of Firehouse Boil Co in Florida, grew up on the Outer Banks of North Carolina, a small coastal community. Back in the day there was not a lot of money to go around and we did not get all the visitors like we see now, so as a community, we worked together on raising kids and providing all of the services needed to support our families. Many of our parents became service workers, entrepreneurs, fishing boat hands, or cooks in the back of the restaurants on the beach, as we did ourselves over time. As an Outer Banker, you have probably checked off a few of the jobs listed above in your life. So, we all grew up with an appreciation of service and seafood.
Our Fire Departments were all volunteers back then. It was not uncommon for family and children to hang around the firehouse. Fishermen would drop off bushel baskets full of fresh shrimp, and local mainland farmers would bring baskets of fresh sweet corn, red potatoes, and onions. The short straw drawing cook would grab the huge boil pot and cook it all up, with some fresh sausage on the side. Fresh sausage was always available because there are lots of pig farmers and local butcher shops in eastern NC. The resulting combination of fresh locally caught shrimp, local farmed vegetables, and local packed fresh sausage would be combined in a single family-style steaming pot-to-table dump of delicious food that was known as a Firehouse Boil.
Let’s Make Your Event Unforgettable
When you choose Firehouse Boil Co., you’re not just getting a meal—you’re creating a memory. Whether it’s a birthday, wedding, corporate event, or casual get-together, let us handle the cooking while you soak in the smiles and satisfaction of your guests.
or crawfish upon request.

Social Links:
https://www.instagram.com/obxshrimpboil
https://www.facebook.com/OBXShrimpBoil
https://www.snapchat.com/place/firehouse-boil-co/fb41043a-c401-11ef-8ceb-4f8d6ef13db9

Company Type: Not Specified
Contact Name : Firehouse Boil Co
Contact Phone: 863-888-2645
Contact Email  :
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